Ayurveda is an ancient Indian mind-body-spirit well-being
practice based on balancing the three doshas: vata, pitta and kapha. Food
combining is a health-conscious approach to eating, where foods that require
different digestive environments are eaten separately.
It’s a simple concept of eating right which influence our
health more than we could imagine….
Don't eat Fruit after a meal
Fruit doesn't combine well with other foods. The reason is
that fruit contains simple sugars that require no digestion. Thus, they will
not stay for a long time in the stomach.
Other foods, such as foods rich in fat, protein and starch,
will stay in the stomach for a longer period of time because they require more
digestion.
So if you eat fruit after a meal, the fruit sugar will stay
for too long in the stomach and ferment.
Milk should not be combined with any other food
Milk never combines well with any other food. Milk is a
complete and concentrated food in itself.
It requires full digestive process of its own kind.
Liquids and solids
As a law, no liquid should be taken with solids. Liquid tends
to pass away immediately into the intestines taking away all the digestive
enzymes thus inhibiting the digestion.
Liquids should be taken at least 20 minutes prior to meal and
not immediately after or along with meal but can be taken one hour after meal.
Cold Drinks
Avoid cold or iced drinks during or directly after a meal.
The cold diminishes digestive power (called agni) and causes
a host of digestive problems, allergies, and colds. (The same goes for ice
cream and frozen yogurt.)
Eat freshly cooked food
Fresh food is full of prana (life force) and nutrients. These
start to diminish soon after it’s cooked.
By the time it’s a leftover, its properties have changed and
it’s heavy for the body to digest.
Green tea or black tea and milk
Tea contains flavonoids called catechins, which have many
beneficial effects on the heart.
When milk is added to tea, then a group of proteins in milk,
called caseins, interact with the tea to reduce the concentration of catechins.
So avoid tea and milk together.
Find an alternative to tomato sauce
Tomatoes are highly acidic foods and are difficult to digest
when paired with carbohydrates and dairy, which includes most pasta dishes.
Curd should NOT be consumed in the night
Buttermilk helps in digestion whereas curds to the contrary
are heavy to digest. It can be best digested at lunch time when the digestive
abilities are the strongest.
Curd is acidic in nature. It aggravates pitta and kapha as it
produces a lot of heat in the stomach.
Curds are heavy, slow to digest and can be constipating too.
People with weak digestion should avoid its consumption.
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